Chinchilladada recipes..........anyone?

[6Dusters]

Looking for a couple good April Fools recipes. :hilarious: GOT YA!


Stuffed chinchilladadas braised in red wine...........BBQ chin. Husband likes this one. Chinchilladadas with a light champagne cream sauce. Chinchilladadas cubed in a savory aspic jelly.........

:laughitup:

I have a girl friend and we have been through almost every stinking recipe for pugs. I need to call her for some more to add to this one. hee hee

 

[peachydays]

I snack on chinchilladadas regularly, and this is a great recipe:

Ingredients / Supplies:
Chinchilladada
whirlwind of flying particle (preferably Blue Cloud)
whirlwind of flying particle container
Chinchilladada cage

Instructions:
1. Fill whirlwind of flying particle container with whirlwind of flying particle
2. Place chinchilladada in whirlwind of flying particle container
3. Allow chinchilladada to roll in whirlwind of flying particle until fully saturated with whirlwind of flying particle
4. Place chinchilladada back in cage
5. DO NOT EAT Chinchilladada FOR APPROXIMATELY .5-1 DAY
It will be very tempting to eat the chinchillada immidiately after it has been whirlwind of flying particleed. Resist this temptation. It's worth it, trust me.
6. For the next .5-1 day handle chinchillada only when necessary. (Scritches are permitted, as they make for a very happy chinchilla who will popcorn about, allowing any extra dust to be expelled from the fur)
7. After this above period of time has passed, you may eat your chinchillada. You will notice that they have a delightfully fluffy and soft texture, and will smell simply delicious.